American Wagyu Short Ribs
| WEIGHT | 4 – 4.5 LB(S) |
|---|---|
| AGING | DRY |
| BONE | YES |
| BREED | AMERICAN WAGYU |
| GRADE | PRIME |
American Wagyu Short Ribs
$100.00
9 in stock
Cut from the chuck primal near the shoulder, these boneless American Wagyu short ribs are super marbled and incredibly tender. Beef spare ribs are more commonly known as beef back ribs. These are taken from the cow's rib section and are the long ribs most often associated with barbecued beef ribs. Short ribs, however, are beef ribs taken from the plate cut. The two require different cooking methods!
Beef Short Ribs are ideal for the barbecue or the smoker. These Short Ribs are cut thin and across the bones Try them, you won't regret it!
- Order dispatched within 24 hours.
- Delivery within 1-3 Business Days
- Est. arrival 2-4 Business days from order date.
- Pre-Portioned.
*Purebred Wagyu beef is highly marbled and graded on the Japanese “Beef Marbling Standards” because the USDA grading scale does not have a designation for beef that is so highly marbled.
*We always recommend cooking American Wagyu to no more than Medium Rare.
